Dental Hygiene and Therapy Forum- Pure White and Deadly (SOWEB141124)
Availability | Places available Add to basket |
Subject | Other |
Description | The power of the sugar industry is not to be taken lightly. Every year global sugar consumption increases more than the population and every year more and more people become unhealthier and many die as a result. Approximately 85% of the products sold in a supermarket contain sugar and the majority of people in the Western World are now addicted to this white powder. Tim will tell the story of how this all started and how we got to this point in time. He will explain how some sugars can be used to make us healthier and finally go on to discuss the outcomes of his original research and how this information can be used to positively help change the behaviour of our friends, families and patients. |
Additional information | Speaker Mr Timothy Ives Tim now spends his time writing, teaching, consulting & speaking. He graduated as a dental hygienist in the Royal Air Force (RAF) and then began a world tour for 22 years in the RAF before going into private practice. In 2012 Tim graduated as a teacher and in 2015 with a Master of Arts Degree in Medical Education. Tim is a co-founder of O’Hehir University, the world’s first virtual international university for dental hygienists and therapists. In 2014 he became the first non-US based hygienist to be invited to join the American Academy of Dental Hygiene and Tim also sits on the BSDHT Education Group. He developed an interest in sugar and sugar polyols through his own personal experience, his work at O’Hehir University and his friends in the US at Xlear. His on-going research on sugar involving members of the BSDHT was published in the 2021 and 2022 Annual Clinical Journal of Dental Health. *Webinar delivered via MS Teams, joining instructions will be sent to you at least 24 hours before the course starts. *Please log in early to check Link/IT. Sign in using your Deanery/Maxcourse registered name - it helps us to confirm your attendance. Log onto to Webinar from 18:15. Course starts at 18:30 and finishes at 20:00. Please contact the organising Tutor Georgina Worsfold georgina-sarah.worsfold@nhs.net with any questions prior to the webinar. *PLEASE CHECK YOUR JUNK FOLDER FOR THE WEB LINK, PARTICULARLY IF YOU HAVE A HOTMAIL ACCOUNT. |
Venue | Webinar- Virtual Event. Please do not attend a venue., Southampton - Southampton View details |
Date & time | Thursday 14 November 2024, 18:30 to 20:00 |
Lecturer | Mr Timothy Ives View details |
Target audience | Recommended to all |
Development outcome | C |
Course style | Lecture |
Core topic | No core topic |
CPD hours | 1:30 |
Cost | No charge |
Aims | To gain a greater understanding of the history of sugar, the inflammatory process, associated diseases, addiction, and the hurdles to quitting. |
Objectives | Discuss the relationship between sugar and politics. Discuss the oral and systemic effects of sugar. Discuss what to consider when advising a patient to reduce sugar consumption. |
Learning outcomes | Identify the microbiological effects of sugar and the inflammatory process. Explain the oral and systemic effects of sugar. Explain how sugar polyols can be used to prevent disease. Identify patients requiring appropriate behaviour change counselling. |